Brentford FC
·11 September 2025
Matchday food and drink at Gtech Community Stadium this season

In partnership with
Yahoo sportsBrentford FC
·11 September 2025
Every season, we listen to fan feedback to build a menu of items that fans look forward to enjoying.
Our aim is to provide delicious food and drink across the stadium, at competitive prices for our local area, using sustainable suppliers where possible.
Brentford fans attending our most recent tasting event at the Gtech gave their seal of approval for our new menu.
Beat the queues and use BeeOrder to pre-order your pre-match food and get any item from our matchday menu, even if it’s not available at your nearest kiosk!
BeeOrder opens 72 hours before kick-off and closes nine hours before kick-off. Items can only be collected pre-match, but you can skip the queue by using the dedicated BeeOrder collection points.
You can also use the self-service screens inside the stadium to order food for collection at half-time. Get your orders in when you arrive so your food and drink is ready for you at half-time.
Don’t miss out on these offers, exclusively available on BeeOrder:
You can also pre-order a matchday programme for collection
The matchday early bird window runs for 30 minutes after turnstiles open (unless a longer window has been advertised).
Arrive up to 30 minutes after gates open to enjoy:
Bundle offers are also available any time during the game. You can enjoy:
Fans asked for a wider range of food items on matchday, so we’re continuing to invite guest caterers to Gtech Community Stadium to offer more choice to fans, including some returning favourites.
Are these vendors not in your area of the stadium? Use BeeOrder to have their menus delivered to you before kick-off!
Created by Judy Joo and Andrew Hales, the duo have been successful restaurateurs in London and abroad for more than 10 years.
Enjoy their menu inspired by Judy’s Korean and American heritage, built on the foundations of Korean cooking and flavours.
Find Seoul Birdie in the north stand this season.
Dipna Anand, celebrity chef and owner of Brilliant, her award-winning restaurant in Southall, is back by popular demand for fans to enjoy authentic Indian flavours on matchday.
Find Brilliant by Dipa in the west, east and north stands.
Samosas Direct will return to the north stand this season, as well as in the Dugout Bar.
We carefully consider our menu with sustainability in mind. Every ingredient used all our products is subject to life cycle analysis to determine the carbon emissions associated with manufacture, helping us make carbon conscious decisions in our supply chain.
This has led to the widespread use of venison in our matchday menu, which has more protein, less calories, and is up to 80 per cent less carbon intensive to produce compared to beef.
Additionally, local suppliers are used where possible to minimise the impact of transport, and we’re proud to support club partner Fuller’s by increasing our offering of items brewed at their Griffin Brewery based in Chiswick.